Is Indian Food Exotic Dining?

indian food, indian food delivery, indian restaurant, indian buffet
Indian food – Woodland Hills – Shalimar Cuisine of India – 818-225-7794

India’s ancient cultures have left an indelible stamp on civilization but perhaps no single element has actually affected day-to-day life in the United States quite as much as Indian Food. In cities and towns all around the US, Indian food restaurants have emerged and been eagerly embraced by American consumers with a progressively advanced taste for the exotic and new.

A growing number of Americans are finding Indian food as something exotic and delicious and more and more people are indulging in their wonderful taste. According to some websites, there are over 40,000 Chinese restaurants across the US and pretty much the same amount of Mexican restaurant while there are only around 5,000 Indian restaurants nationwide, this number keeps increasing. A lot of people think about Indian food as extremely spicy and extravagant dishes. While there are definitely some exotic meals on a typical Indian menu, Indian food is much, much more than simply a plate of extra hot curry.

Find Shalimar Cuisine of India Google Maps

Shalimar Cuisine of India
23011 Ventura Blvd,
Woodland Hills, CA 91364
(818) 225–7794

Comments

Post a Comment

Popular posts from this blog

Savor the Abundance of Indian Culinary Styles at Top Indian Eateries

Image
Did you realize the fact that Indian dishes are believed to include more than 2,000 different dishes, with each region boasting distinct delicacies that are unique to it? You've probably enjoyed the buttery chicken that is creamy of Punjab or the smoky Sambar that comes from South India, but that's only the beginning of the iceberg. There's an abundance of tastes and textures with food that ranges from mildly spiced to mouth-watering hot desserts, from sweet treats to savory dishes. Every state, every city and even every house in India is home to its own special recipes handed down from generation to generation. Where else can you taste this incredible cuisine in the absence of India? Join us while we take you on an adventure through Indian cuisine to top Indian dining establishments in which you can sample this enticing range. Exploring Diverse Indian Cuisine Types Explore the rich and varied saga of Indian food, where each region provides a distinct and
Read more

Navigating the World of Indian Samosas: A Guide to Making the Perfect Choice on Delivery Menus

Image
  Unlocking the Secrets to Choosing the Best Samosas Did you know that in the U.S. alone, over 1.2 million samosas find their way to eager customers daily via Indian food delivery services? That's a testament to the widespread love for this spicy treat, and chances are, you've been part of this statistic. With a plethora of samosa options available, selecting the best ones can seem daunting. Fear not, for we are here to guide you through the process, ensuring you can identify the most authentic and delicious samosas available. Diving Into the Diversity of Samosas The world of samosas is a vast one, with each variety offering a glimpse into India's rich culinary heritage. From the hearty Punjabi samosas filled with spiced potatoes and peas to the spicy luqmi of Hyderabad, each type brings its own flavor to the table.  https://medium.com/@shaliminarindianfood/mastering-the-art-of-selecting-naan-and-other-indian-breads-for-delivery-39be842d5daf Not to m
Read more

Indian Cuisine Essentials: A Journey Through the Bread Varieties of India

Image
  Embark on India's Culinary Expedition: A Journey Through Indian Breads Envision yourself as an adventurous traveler, soaring through time and space on a mystical carpet to discover the heart of India's culinary wonders.  Your quest? To delve into the rich and vibrant universe of Indian breads, as diverse as the subcontinent from which they originate. Discover the Vast Array of Indian Breads Embark on a quest through the remarkable diversity of Indian breads, where each locale reveals its cherished flatbread, embodying the nation's profound culinary legacy. Witness the airy naans of the North, emerging from the tandoor, and the crisp dosas from the South, born of fermented batter.  Be enchanted by Gujarat's simple Bajra Rotla or the layered complexity of the lachha paratha. This exploration is not merely culinary; it's an invitation to join a lineage rich in history, culture, and communal bonds. https://medium.com/@shaliminarindianfood/more-th
Read more